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How to Make Perfect Fried Potatoes

To make perfect fried potatoes, wash, peel, and cut them into even pieces. Parboil for five minutes, then drain and dry. Heat oil in a skillet and fry the potatoes until golden brown, seasoning as desired. Transfer to paper towels to remove excess oil and garnish with herbs before serving.

How to Make Meatloaf: A Step-by-Step Guide

This guide outlines how to make meatloaf, a comforting dish. Key ingredients include ground beef, breadcrumbs, onion, garlic, egg, milk, ketchup, and Worcestershire sauce. The steps involve mixing, shaping, baking at 350°F for about 55 minutes, and resting before serving. Optional toppings include extra ketchup and herbs for added flavor.