Cheese-making kits are a great way for beginners to start making their own cheese at home. These kits often come with everything you need, including ingredients and instructions, making the process simple and fun. In this article, we will compare two popular kits: the Mozzarella and Ricotta Cheese Making Kit by New England Cheesemaking Supply Co. and the Mozzarella & Ricotta Cheese Making Kit by Cultures For Health.
The New England Cheesemaking Supply Co. kit is known for its straightforward approach, making it an excellent option for those new to cheese making. It includes clear instructions and a helpful video tutorial. On the other hand, the Cultures For Health kit also aims to be user-friendly, offering detailed step-by-step instructions and a larger quantity of ingredients, which can be beneficial for making multiple batches.
Cheese Making Kit
Pros:
- Simple instructions
- Quick 30-minute process
- Includes a thermometer
- Vegetarian-friendly rennet
- Affordable price
Cons:
- Basic packaging
- Cutting rennet tricky
- Limited cheese types
- Small citric acid amount
- No colorful photos
Mozzarella & Ricotta Cheese Making Kit
Pros:
- Detailed instructions
- Includes video tutorial
- Larger salt quantity
- Robust packaging
- Non-GMO ingredients
Cons:
- Higher price
- Instructions on milk unclear
- Less cheese yield
- No extra cheese recipes
- Packaging not gift-friendly
Ease of Use Comparison: Cheese Making Kits

The Mozzarella and Ricotta Cheese Making Kit by New England Cheesemaking Supply Co. is designed for simplicity, making it an excellent choice for beginners. The kit includes clear instructions and a helpful video tutorial, which many users found beneficial. The components, such as citric acid, cheese salt, and vegetable rennet, are straightforward to use, although some users noted that cutting the rennet tablets can be tricky. Overall, the process is not overly complex and can be completed in about 30 minutes, making it a user-friendly option.
The Mozzarella & Ricotta Cheese Making Kit by Cultures For Health also aims to be beginner-friendly. It comes with detailed step-by-step instructions that guide users through the cheese-making process. This kit includes similar components but offers a larger quantity of cheese salt and citric acid, which some users appreciated. However, a few users mentioned that the instructions could be more explicit about the type of milk to use, which is crucial for successful cheese-making. Despite this, the overall complexity is manageable, and the kit is generally considered easy to use.
Cheese Making Kit
Mozzarella & Ricotta Cheese Making Kit
Packaging Quality Comparison of Cheese Making Kits
The two cheese making kits offer notable differences in packaging quality. The Mozzarella and Ricotta Cheese Making Kit by New England Cheesemaking Supply Co. is described as having a simple, no-frills packaging. While all the necessary components are included, some users noted that the box is not very sturdy and might need to be stored in a more secure container after opening.
On the other hand, the Mozzarella & Ricotta Cheese Making Kit by Cultures For Health comes with a more robust and well-organized packaging. The kit includes all the essential items, and the packaging appears to be more durable and user-friendly, making it easier for users to keep track of the components. This can enhance the overall experience of making cheese, as everything is neatly arranged and protected.
Cheese Making Kit
Mozzarella & Ricotta Cheese Making Kit
Comparing Ingredient Quality in Cheese Making Kits

One important factor when choosing a cheese-making kit is the quality of the ingredients provided. The Mozzarella and Ricotta Cheese Making Kit from New England Cheesemaking Supply Co. includes 3-ounce citric acid, 3-ounce cheese salt, 5 tablets of vegetable rennet, 1 yard of butter muslin, a thermometer, and a recipe booklet. In contrast, the Cultures For Health kit includes 5 rennet tablets, 4 ounces of citric acid, 8 ounces of cheese salt, a thermometer, and butter muslin.
Both kits provide essential ingredients for making cheese, but there are differences in the quantity and type of ingredients. The Cultures For Health kit offers a larger amount of cheese salt and citric acid, which could be beneficial for those planning to make multiple batches. Additionally, the quality of these ingredients is crucial; both kits emphasize using non-GMO and gluten-free components, ensuring a natural cheese-making process.
Another aspect to consider is the freshness and purity of the rennet. Both kits include vegetable rennet tablets, which are suitable for vegetarians. Reviews of both products indicate that the rennet provided is effective and reliable. However, some users of the New England Cheesemaking Supply Co. kit reported difficulties in cutting the rennet tablets, suggesting that a pill cutter might be a useful addition.
Cheese Making Kit
Mozzarella & Ricotta Cheese Making Kit
Comparing Cheese Making Kits on Yield Quantity
The Mozzarella and Ricotta Cheese Making Kit provides the ability to make up to 20 one-pound batches of cheese. This means you get around 20 pounds of cheese in total, which is quite impressive for a home cheese-making kit. The kit includes all the necessary ingredients and tools, except for the milk.
On the other hand, the Mozzarella & Ricotta Cheese Making Kit from Cultures For Health can produce up to 12 pounds of cheese. While this is slightly less compared to the other kit, it still offers a substantial amount of cheese for home use. The kit also comes with everything you need to get started, including detailed instructions.
Cheese Making Kit
Mozzarella & Ricotta Cheese Making Kit
Shelf Life of Ingredients

Understanding the shelf life of the ingredients in cheese making kits is essential for ensuring you get the best results every time you make cheese. Both the New England Cheesemaking Supply Co. kit and the Cultures For Health kit include key ingredients such as rennet, citric acid, and cheese salt. These ingredients are crucial for the cheese-making process, but their effectiveness can diminish over time.
The New England Cheesemaking Supply Co. kit includes rennet tablets, which can be stored in the freezer to prolong their shelf life. This kit also provides cheese salt and citric acid in smaller quantities, which should be stored in a cool, dry place to maintain their potency. On the other hand, the Cultures For Health kit includes larger quantities of cheese salt and citric acid, which can last longer if stored properly. The rennet tablets in this kit also benefit from freezer storage. Both kits require careful ingredient management to ensure a successful cheese-making experience.
Cheese Making Kit
Mozzarella & Ricotta Cheese Making Kit
Customer Support Comparison
Good customer support can make or break a product experience. For the New England Cheesemaking Supply Co. Mozzarella and Ricotta Cheese Making Kit, users generally find the support helpful. They appreciate the detailed instructions and additional resources like YouTube videos and the company website. These resources make the cheese-making process easier, especially for beginners.
On the other hand, the Cultures for Health Mozzarella & Ricotta Cheese Making Kit also offers solid customer support. The kit comes with detailed step-by-step instructions, and the company is known for its responsive customer service. Users have praised the helpfulness of the support team and the quality of the instructions provided.
Cheese Making Kit
Mozzarella & Ricotta Cheese Making Kit
Comparing Cheese Making Kits: Printed Booklets vs. Online Videos vs. Digital PDFs

First up is the Mozzarella and Ricotta Cheese Making Kit from New England Cheesemaking Supply Co. This kit includes a printed recipe booklet that provides step-by-step instructions. The booklet is simple and easy to follow, making it a good choice for those who prefer having physical instructions at hand. However, the lack of colorful photos might make it difficult for some users to visualize each step. The kit is priced at $25.95 and has a 4.3-star rating based on 1,361 reviews.
On the other hand, the Mozzarella & Ricotta Cheese Making Kit from Cultures For Health offers detailed step-by-step instructions in both printed and digital formats. This versatility allows users to choose their preferred method of following along, whether it’s through a physical booklet or a digital PDF. Additionally, the kit includes a link to an online video tutorial, which can be extremely helpful for visual learners. This kit is priced at $36.99 and also has a 4.3-star rating, but with fewer reviews, totaling 317.
Both kits include similar ingredients such as rennet tablets, citric acid, cheese salt, a thermometer, and butter muslin. However, the Cultures For Health kit provides a larger quantity of cheese salt and citric acid, making it a slightly better value for those who plan to make multiple batches. The New England Cheesemaking Supply Co. kit, while more affordable, might require additional purchases sooner.
In terms of user experience, both kits have received positive feedback. The New England kit is praised for its simplicity and effectiveness, even for beginners. Users appreciate the quick 30-minute mozzarella recipe and the availability of online resources for additional support. The Cultures For Health kit is also well-received, with users highlighting the comprehensive instructions and the added benefit of a video tutorial. This combination of formats caters to different learning styles, making the process more accessible.
When it comes to packaging, the New England kit’s box is described as basic and functional, whereas some users of the Cultures For Health kit felt that the packaging could have been more impressive, especially for gifting purposes. This is a minor point but could be a consideration depending on the buyer’s intent.
Cheese Making Kit
Mozzarella & Ricotta Cheese Making Kit
Additional Recipes and Variations
One of the most appealing aspects of a cheese-making kit is the variety of recipes it offers. The Mozzarella and Ricotta Cheese Making Kit from New England Cheesemaking Supply Co. includes a recipe booklet that covers mozzarella and ricotta. This provides a solid starting point for beginners to get a feel for the process without feeling overwhelmed. However, it does not offer recipes for other types of cheese, which might limit the kit’s long-term appeal.
In contrast, the Mozzarella & Ricotta Cheese Making Kit from Cultures For Health also focuses on these two types of cheese but offers a bit more depth in its instructions. The kit includes detailed step-by-step instructions that help users perfect their technique. Although it doesn’t explicitly include recipes for other cheeses, the thorough guidance on mozzarella and ricotta can inspire users to experiment and adapt the process for other varieties.
Cheese Making Kit
Mozzarella & Ricotta Cheese Making Kit
Sustainability Comparison: Cheese Making Kits
The first cheese making kit from New England Cheesemaking Supply Co. offers a compact and efficient way to make homemade mozzarella and ricotta. This kit includes essential ingredients and tools, such as citric acid, cheese salt, vegetable rennet, butter muslin, a thermometer, and a recipe booklet. However, it does not specifically highlight any sustainable practices in its packaging or sourcing of ingredients. The kit’s packaging is minimal, but there is no mention of eco-friendly materials or organic ingredients.
On the other hand, the Mozzarella & Ricotta Cheese Making Kit by Cultures For Health stands out for its focus on quality and sustainability. This kit provides high-quality, gluten-free, and non-GMO ingredients, ensuring that only natural components are used. Although the packaging details are not explicitly mentioned, the emphasis on natural ingredients hints at a more environmentally conscious approach. The kit includes rennet tablets, citric acid, cheese salt, a thermometer, butter muslin, and detailed instructions, making it a comprehensive choice for beginners.
Cheese Making Kit
Mozzarella & Ricotta Cheese Making Kit
Community Feedback on Cheese Making Kits
Users often turn to community feedback to help decide on purchases, especially for DIY kits like cheese making sets. For the Mozzarella and Ricotta Cheese Making Kit from New England Cheesemaking Supply Co., the feedback is generally positive. Users appreciate the simplicity of the kit and the effectiveness of the included video tutorials. Many found the visual aids particularly helpful for completing the steps accurately. The kit’s comprehensive instructions and accessible ingredients also received praise.
The Mozzarella & Ricotta Cheese Making Kit from Cultures For Health also garners positive feedback. Users highlight the quality of the ingredients and the ease of following the instructions. The kit is noted for being beginner-friendly, with many users successfully making cheese on their first attempt. Additionally, the vegetarian-friendly rennet is a plus for those with dietary restrictions.
Cheese Making Kit
Mozzarella & Ricotta Cheese Making Kit
Final Conclusion on Cheese Making Kits
In this conclusion, we summarize the key points of the comparison and declare the Mozzarella & Ricotta Cheese Making Kit by Cultures For Health as the preferred choice based on the following reasons: its well-organized and durable packaging, the larger quantity of ingredients provided, and the inclusion of detailed instructions in both printed and digital formats along with an online video tutorial. This decision aligns with the thematic concept of simplicity and user-friendliness, emphasizing an easy and enjoyable cheese-making experience.
Questions & Answers:
Question: Which cheese making kit is easier for beginners?
Answer: Both kits are designed to be beginner-friendly, but the New England Cheesemaking Supply Co. kit is noted for its simplicity and quick 30-minute process. The Cultures For Health kit also has detailed instructions and a helpful video, making it a great choice for visual learners.
Question: What are the main differences in packaging quality between the kits?
Answer: The New England Cheesemaking Supply Co. kit has simple, no-frills packaging that some users found to be less sturdy. The Cultures For Health kit has more robust and organized packaging, which makes it easier to keep track of the components.
Question: How do the ingredient quantities compare between the two kits?
Answer: The Cultures For Health kit includes larger quantities of cheese salt and citric acid compared to the New England Cheesemaking Supply Co. kit. This can be beneficial for those looking to make multiple batches of cheese.
Question: What is the shelf life of the ingredients in these kits?
Answer: Both kits include rennet tablets that can be stored in the freezer to prolong their shelf life. The citric acid and cheese salt should be stored in a cool, dry place. Proper storage is essential to maintain the potency of the ingredients.
Question: How do the instructions differ between the kits?
Answer: The New England Cheesemaking Supply Co. kit includes a printed recipe booklet with simple instructions. The Cultures For Health kit offers both printed and digital instructions, as well as an online video tutorial, catering to different learning styles.
Question: Which kit provides a higher yield of cheese?
Answer: The New England Cheesemaking Supply Co. kit can produce up to 20 pounds of cheese, while the Cultures For Health kit can make up to 12 pounds. Both kits provide substantial amounts, but the New England kit offers a higher yield.
Question: Are there any notable differences in customer support?
Answer: Both kits offer good customer support. The New England Cheesemaking Supply Co. kit provides additional resources like YouTube videos and a company website. The Cultures For Health kit is praised for its responsive customer service and detailed instructions.
Question: Do the kits include recipes for other types of cheese?
Answer: The New England Cheesemaking Supply Co. kit focuses on mozzarella and ricotta, providing a solid starting point for beginners. The Cultures For Health kit also focuses on these two types but offers more detailed instructions that can inspire users to experiment with other varieties.